No morning should start without some serious baking. Today, the class voted on chocolate brownie cupcakes with chocolate fudge icing.
We all took turns practising with the piping tube
A study in Chocolate Brownie Cupcake
Lunch today was a portable picnic lunch with Muffulletta, Sunny Sweet Potato Salad and Coleslaw with Spiced Parsley Mayonnaise. We grilled up the sausages from Meating on Queen. We tasted each one, we tried Chicken with Sun Dried Tomato, Turkey Sausage, Jerk Pork Sausage and Hot Ecuadorian Sausage. They were all fabulous and I highly recommend a visit to pick some up.
After our veritable feast of a lunch we went Geocaching. Today we were searching for the Zhong Hua Men Archway Geocache It didn’t take too long to achieve success.
Then we headed into chinatown to do a Scavenger Hunt. The grocery store was air conditioned, it also had a very unusual array of items….frozen turtles?
Next was our afternoon baking session. We made Garlic Parmesan Monkey Bread
and Cinnamon Rolls
While we waited for the breads to bake we kept ourselves busy carving vegetables. We have some very very creative chefs!
Here is my new wallpaper