Bernstein December Menu

Chicken
Morrocan Lemon Chicken – Fresh chicken with garden vegetables is spiced up with cumin, lemon and cilantro. -1 protein, 1 vegetable

Chicken Chili – Chicken  with tomatoes, onions, celery and chili powder
1 protein, 1 vegetable

Pork
Pork Goulash - Pork with cabbage, tomatoes, paprika and caraway seed
1 protein, 1 vegetable, 1 tbsp FF sour cream

Pork Paprikash – Pork with onions, celery and sweet red and green peppers is simmered in a marjoram and dill sauce and finished with sour cream.
1 protein, 1 vegetable, 1 tbsp FF sour cream

Pork Picante  - Pork  in a sweet spicy sauce of apricot preserves and salsa served over cauliflied rice.
1 protein, 1 vegetable, 1 tbsp ED Smith apricot preserves, 1 tbsp salsa

Veal
Veal Marengo – Veal with tomatoes, mushrooms and onions
1 protein, 1 vegetable

Fish/Seafood
Curried Shrimp Ratatouille – Shrimp with onion, mushroom, tomato and zucchini
1 protein, 1 vegetable  (Vegetarians can substiute Tofu for Shrimp)

Bengal Style Fish – Fish  in an aromatic Bengal style sauce flavoured with tomatoes, onions, celery, ginger, garlic, coriander, cumin, and fenugreek and fat free sour cream.
1 protein, 1 vegetable,  1 tbsp. FF sour cream

Soups
Zucchini and Tomato with Basil
Cream of Broccoli

Prices
6 to 23 entrees, no delivery, $10 per meal, soups $5 each with minimum 6 meal purchase

24 entrees + 6 soups includes local delivery $250
48 entrees +12 soups includes local delivery $450

Christmas Dinner Special
Traditional mushroom/celery dressing stuffed in a turkey scallopini served with faux mashed potatoes (cauli), steamed vegetables and a spicy fruit chutney.
Spiced apple cheesecake - 1 protein, 1 ½ vegetable, 2 bread, 1 fruit
1 tbsp. FF sour cream, 1 tbsp FF cream cheese, 1 tsp Splenda
$20 added to any order of 24 entrees or more otherwise -  $25 (pick up only)